HAYNESTOWN MEATS LIMITED

Haynestown Meats Limited is a family-run butcher shop that has been supplying premium-quality meat to the Leinster region for over 20 years. Owned and managed by John and Noreen Doyle, the business offers a wide selection of fresh beef, lamb, pork, bacon and poultry, all cut to order by highly trained butchers and suitable for home freezing.

In addition to its core range, Haynestown produces Irish-style biltong - a high-protein, low-fat South African snack that appeals to health-conscious customers - and provides a collection of tasty recipes to inspire home cooks, from classic roasts to inventive twists on Irish favourites. Customers can place orders online or simply call in, and the shop is open six days a week, serving households and food-service clients throughout Leinster.

Based in Naas's Toughers Business Park, Haynestown Meats combines traditional butchery skills with modern convenience, delivering quality and value to anyone who appreciates fresh, responsibly sourced meat.