LEITRIM HILL CREAMERY LIMITED

Leitrim Hill Creamery Limited is a family‑run artisan dairy producer dedicated to preserving the natural flavours of Irish milk. Using a continuous‑whey‑starter technique—akin to a sourdough mother—the creamery inoculates each new batch of raw‑milk cheese with whey from the previous one, allowing the milk’s native micro‑flora to develop fully without commercial starter cultures.

The range includes handcrafted raw cheeses, 100 % handmade ice‑cream, and a selection of milk‑based confectionery. Their ice‑cream is built on a custard base of fresh cream, free‑range eggs, sugar and sea salt, with seasonal flavours drawn from locally foraged produce such as elderflower, bog myrtle, wild berries, blackcurrants, water‑mint and bilberries. Sweet treats feature traditional Mexican cajeta, as well as goat‑milk fudge introduced in 2022, both perfect for gifting or a cosy tea‑time indulgence.

Rooted in the heart of Leitrim, the creamery works closely with local goat and cow farmers, championing sustainable sourcing and high standards of land stewardship. Their handcrafted products cater to cheese lovers, ice‑cream enthusiasts and anyone seeking authentic, seasonally‑inspired dairy delights.