INDEPENDENT PIZZA COMPANY (DRUMCONDRA) LIMITED

Independent Pizza Company (Drumcondra) Limited is a family‑run, Irish‑owned eatery that has been serving Dublin’s favourite pizza since the summer of 1984. Operating from Drumcondra in north‑side Dublin, the business prides itself on sourcing all ingredients locally wherever possible – from Dundalk pepperoni and Bandon mozzarella to Irish chicken supplied by Kelly Brothers Butchers in Crumlin.

The menu centres on American‑style pizza with light, crisp bases baked in a Woodstone oven imported from Washington State, a feature the company claims delivers world‑class crusts. Dough is prepared daily on the premises using just five simple ingredients. In addition to a wide range of traditional and contemporary topping combinations, the restaurant offers vegan mozzarella, chicken wings, main‑course salads, roasted Irish half‑chicken and other non‑pizza options. Customers can dine in a 50‑seat restaurant, use the Click‑and‑Collect takeaway service, or order delivery via Deliveroo.

Extended opening hours see the venue open six days a week from midday, with later last‑order times on Fridays and Saturdays, and a convenient table‑booking system to accommodate both casual diners and pizza enthusiasts alike.