MARY BARRYS BAR LIMITED

Mary Barry’s Bar Limited is a family‑friendly bar and restaurant celebrated for its fresh, locally‑sourced seafood. Based in the picturesque village of Kilmore, Co. Wexford, the venue is owned by Susie Doyle and helmed in the kitchen by acclaimed chef Nicky Cullen, whose shared passion for quality, service and value has earned the establishment a reputation as a multi‑award‑winning dining destination.

The menu showcases the bounty of Kilmore Quay, with daily deliveries of the day’s catch complemented by locally grown potatoes, vegetables, eggs and meats. Whether patrons are seeking a relaxed pint at the Captain’s Bar or a full‑course seafood feast, Mary Barry’s offers a warm, welcoming atmosphere that reflects the hospitality of its friendly, locally‑hired staff. Ideal for families, couples and visitors alike, the restaurant prides itself on delivering high‑quality, fresh fare in a setting that celebrates the coastal charm of Wexford.