AGHABOE FARM LIMITED

Aghaboe Farm Foods is an award‑winning artisan bakery founded in 2015 by Niamh Maher and nestled in the heart of County Laois. Drawing on a lifelong love of home‑cooking and the family farm, the business creates hand‑made baked goods from scratch, using fresh, natural ingredients and, wherever possible, locally sourced and sustainable produce. Their range is inspired by the seasons, allowing the bakery to showcase the very best of Irish produce alongside exotic fruits and spices.

The bakery’s specialities include celebration cakes for birthdays, anniversaries, christenings and weddings, as well as a celebrated festive line of Christmas cakes, puddings and traditional mince pies. Signature items such as the Gold‑winning Christmas cake, Frangipan Mince Pies and Passion Fruit Curd have earned accolades from Blas na hÉireann and the Great Taste Awards. Customers can enjoy these handcrafted delights in‑store or via a convenient delivery service, making Aghaboe Farm Foods a favourite choice for anyone seeking high‑quality, flavour‑forward baked treats.