IRISH ATLANTIC SALT LIMITED

Irish Atlantic Salt Limited is a family-run artisan producer crafting premium Irish sea-salt flakes on the rugged Beara Peninsula in West Cork. The O'Neill family combine age-old salt-making traditions with modern, energy-efficient techniques to create 100 % pure, natural gourmet salt that retains more than fifty trace elements essential for wellbeing.

Their core range consists of hand-harvested sea-salt flakes, now expanded with a line of flavoured varieties, all produced slowly and naturally to preserve the distinctive mineral profile of the Atlantic waters. The brand has earned the Great Taste Gold Star Award (2012) and is championed by chefs such as Darina Allen, Donal Skehan, Kate Packwood and Stuart Bowes, who praise its intense, lingering flavour and unmistakably Irish character.

Irish Atlantic Salt supplies both home cooks and the professional food trade, offering membership and wholesale options for those who want to incorporate authentic West Cork sea salt into their kitchens.