LIAM O'KEEFFE & CO. UNLIMITED COMPANY

Celebrating four decades of baking excellence, O'Keeffe's Bakery is a family-owned Irish bakery that crafts a wide range of high-quality baked goods from its purpose-built facility in Ballincollig, County Cork. Founded in 1984 by Liam and Marie O'Keeffe, the business has grown from a modest hand-made bread operation into a modern, BRC-accredited fresh-products site employing over 140 staff and operating 24 hours a day, five days a week.

The bakery's portfolio blends tradition with innovation. Core offerings include freshly baked breads and a line of frozen, par-baked French breads and rolls that cater to commercial kitchens and retailers. In addition, O'Keeffe's specialises in premium scones, donuts and tarts, all produced using specialist plant and equipment and the finest ingredients to ensure a sumptuous taste and consistent quality.

With a reputation built on great taste, great quality and a commitment to using only the best ingredients, O'Keeffe's Bakery continues to serve the Irish market, delivering fresh, delicious products that keep customers coming back for more.